• Skip to main content
  • Skip to footer

Illinois Harvest of the Month

  • Home
  • Registered Sites
    • Schools
    • Gardens
    • Early Care and Education (ECE)
    • Residential Programs
    • Non-Participants: Program Sneak Peek
  • Farmers
  • Distributors
  • Recipes
  • Logos
  • Partners
  • Update Us
  • Contact

Winter

Protected: Hard Squash: Registered Sites Page

June 4, 2018

There is no excerpt because this is a protected post.

Read More

Filed Under: Autumn, Featured for Registered, Winter

Protected: Hard Squash

June 4, 2018

There is no excerpt because this is a protected post.

Read More

Filed Under: Autumn, Featured, Winter

Summer Squash Casserole

April 4, 2018

Beets and Sweets Adapted from The USDA Mixing Bowl Looking for ways to use local vegetables in the height of the season? This easy casserole is a great way to utilize summer squash. This is a summer CACFP / food service recipe for Summer Squash, local Dairy and fresh Herbs. Cooking and prep level: Intermediate….

Read More

Filed Under: CACFP Recipe, Food Service Recipe, Summer, Winter

Protected: Crunchy Apple Salad

February 5, 2018

There is no excerpt because this is a protected post.

Read More

Filed Under: Autumn, Food Service Recipe, Winter

Protected: Apple Muffin Squares

February 5, 2018

There is no excerpt because this is a protected post.

Read More

Filed Under: Autumn, Food Service Recipe, Winter

Roasted Balsamic Beets

January 8, 2018

Tangy and sweet; caramelized beets are a wonderful way to expose your students to this earthy vegetable! This is a winter school food service recipe for beets. Cooking and prep level: Basic. Adapted from Epicurious.com Prep Time26 hr Cook Time1 hr Total Time27 hr Yield50 Serving Size2.5 oz Energy70 cal HAACP Process2 USDA Meal Components…

Read More

Filed Under: Food Service Recipe, Winter

Simple Roasted Beets with Flavor Variations

September 11, 2017

SIMPLE ROASTED BEETS WITH FLAVOR VARIATIONS Adapted from http://allrecipes.com/ Getting your kids interested in trying these beauties can be as easy as roasting a variety of beets in a hot oven. This is a winter family and CACFP recipe for beets. Cooking and prep level: Basic. Prep Time20 min Cook Time50 min Total Time1 hr…

Read More

Filed Under: CACFP Recipe, Family Recipe, Winter

Summertime CRUNCH! Salad

July 17, 2017

SUMMERTIME CRUNCH! SALAD Adapted from: Allrecipes.com This late summer salad combines crisp jicama, sweet corn, Bell peppers and sweet onion for a late summer taste blast! This is a summer school food service recipe for Sweet Corn, Bell Peppers, Honey, and fresh Herbs. Cooking and prep level: Basic. Prep Time1 hr 15 min Cook Time20…

Read More

Filed Under: Food Service Recipe, Summer, Winter

Protected: Cranberry Apple Cornbread Muffins

July 11, 2017

There is no excerpt because this is a protected post.

Read More

Filed Under: Autumn, Food Service Recipe, Winter

Winter Sunset Salad

July 10, 2017

A beautiful fresh salad with the colors of a winter sunset- a great way to get your students to try beets! This is a winter school food service recipe for beets. Cooking and prep level: Basic. Adapted from FoodNetwork, Robin Miller Prep Time1 hr 15 min Cook Time1 hr 15 min Total Time2 hr 30…

Read More

Filed Under: Food Service Recipe, Winter

« Previous Page
Next Page »

Footer

  • Facebook
  • Instagram
  • Twitter

Copyright© 2025 · Brunch Pro Theme by Shay Bocks