SPANISH RICE & VEGGIE PILAF Adapted from: Rosa Badillo, Boston Public Schools This is a lively rice dish utilizing Spanish spices and fresh Bell peppers. This is a school food service recipe for Bell Peppers and local Grains. Cooking and prep level: Intermediate. Prep Time50 min Cook Time50 min Total Time1 hr 40 min Yield100…
Winter
Carrot Fries with Variations
Adapted from Project Bread Chefs in Schools, Salem Public Schools, Milton Public Schools and MA Farm to School. Roasted carrots are sweeter than raw, and very versatile when you change up the seasonings! This is a winter school food service recipe for carrots. Cooking and prep level: Basic. Prep Time40 min Cook Time20 min Total…
Moroccan Carrot Salad
A traditional Rosh Hashanah dish in Israel. This holiday is celebrated near the end of September or beginning of October. The salad is a symbol of a sweet and fruitful year to come! This is an autumn school food service recipe for Carrots and Cranberries. Cooking and prep level: Basic. Adapted from: Chef Cyndie Story…
Quick Pickled Beets
A great way to get kids interested in trying beets and educating on food preservation methods! This is an autumn and winter school food service recipe for Beets. Cooking and prep level: Basic. Adapted from Gunnison Community and Lake Schools, Colorado. Colorado Schools Harvest of the Month menus provided by Mountain Roots Food Project. Prep…
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Beets
You can include beets cold on the salad bar, in a plated salad, as an ingredient in a side dish, bakery item, or entree, or as a taste test item pickled, roasted or plain. Included on this website are featured curriculum connections for beets, along with recipes for food service and early childcare. Are…
Berry Delicious Smoothie
BERRY DELICIOUS SMOOTHIE Adapted from allrecipes.com This recipe is a yummy and easy way to enjoy seasonal berries and local dairy products! This is a family summer recipe for fresh berries and a winter recipe for dairy. Prep Time5 min Total Time5 min Yield4 Serving Size1/4 Energy118 cal Course Drinks Diet Vegetarian Ingredients 2 cups…