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Monthly Local Item

Protected: Asparagus: Registered Sites Page

June 20, 2018

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Filed Under: Featured for Registered, Monthly Local Item, Spring

Asparagus

June 7, 2018

You can include asparagus cold on the salad bar, in a plated salad, as a stand-alone side dish, incorporated into an entree like pasta, or as a taste test item. Included on this website are featured curriculum connections for asparagus, along with recipes for food service and early childhood. Are you a registered site? Click…

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Filed Under: Featured, Monthly Local Item, Spring

Protected: Blueberries: Registered Sites Page

June 4, 2018

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Filed Under: Featured for Registered, Monthly Local Item, Password Protected Pages, Summer

Blueberries

June 4, 2018

  You can include blueberries in a salad bar, as a part of a plated salad, as an ingredient in a hot or cold side dish, incorporated into a bakery item, in a cold beverage such as a smoothie, or as a taste test item. Included on this website are featured curriculum connections for blueberries,…

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Filed Under: Featured, Monthly Local Item, Summer

Corn

May 10, 2017

  You can include corn on the salad bar, as a part of a plated salad or cold salad dish, as a stand-alone side dish, incorporated into a hot side dish or entree, or as a taste test item. Included on this website are featured curriculum connections for corn, along with recipes for food service…

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Filed Under: Featured, Monthly Local Item, Summer

Beets

May 10, 2017

  You can include beets cold on the salad bar, in a plated salad, as an ingredient in a side dish, bakery item, or entree, or as a taste test item pickled, roasted or plain. Included on this website are featured curriculum connections for beets, along with recipes for food service and early childcare. Are…

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Filed Under: Autumn, Featured, Monthly Local Item, Summer, Winter

Cucumbers

August 4, 2016

  You can include cucumbers on the salad bar or in a plated salad, as a stand-alone salad such as cool and creamy cucumber salad, marinated, as part of a veggie cup at snack time, or as a taste test item. Included on this website are featured curriculum connections for cucumbers along with recipes for…

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Filed Under: Featured, Monthly Local Item, Summer

Summer Squash

August 3, 2016

  You can include summer squash in a cold salad, as a part of another dish, as a stand-alone side dish, in a bakery item, or as a taste test item. Included in the section for registered school districts are featured curriculum connections for beets, along with recipes for food service departments and for students…

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Filed Under: Featured, Monthly Local Item, Summer

Spinach

August 2, 2016

  You can include fresh spinach on the salad bar tossed with other greens, or in a plated salad, as an ingredient in pasta dishes, soups, quesadillas, on pizza, in casseroles, or as a taste test item. Included on this website are featured curriculum connections for spinach along with recipes for food service and early…

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Filed Under: Autumn, Featured, Monthly Local Item, Spring, Summer

Lettuce

August 2, 2016

  You can introduce local lettuce on the salad bar, as part of a side-salad, as a topping for sandwiches, tacos and other entrees, or as a taste test item. Included on this website are featured curriculum connections for lettuce, along with recipes for food service and early childcare. Are you a registered site? Click…

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Filed Under: Featured, Monthly Local Item, Spring, Summer

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