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Featured

Broccoli

June 20, 2018

You can include broccoli cold on the salad bar, in a side salad such as a pasta salad, incorporated into a side dish like mac and cheese, added to an entree like pizza or baked ziti, incorporated into a casserole, soup or quesadilla, or as a taste test item. Included on this website are featured…

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Filed Under: Autumn, Featured, Summer

Grains

June 11, 2018

You can include grains on the salad bar, as a stand-alone side like cornbread or wheat berry salad, incorporated into a bakery item, or as a vehicle for a taste test item like honey. Included on this website are featured curriculum connections for grains, along with recipes for food service and early childcare. Are you…

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Filed Under: Featured, Winter

Dairy

June 11, 2018

  You can include dairy on the salad bar or on a breakfast bar as a protein, incorporated into as a side dish or a bakery item, in a cold beverage such as a smoothie, in a breakfast entree such as a yogurt parfait, or as a taste test item. Included on this website are…

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Filed Under: Featured, Winter

Brussels Sprouts

June 7, 2018

You can include Brussels sprouts on the salad bar, as a stand-alone side dish, in a combined salad, or as a taste test item. Included on this website are featured curriculum connections for Brussels sprouts, along with recipes for food service and early childcare. Are you a registered site? Click here to get to your…

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Filed Under: Autumn, Featured

Kale

June 7, 2018

You can include kale in the salad bar, as a side dish, as an ingredient in a recipe, or as a taste test item. Included on this website are featured curriculum connections for kale, along with recipes for food service and early childcare. Are you a registered site? Click here to get to your password…

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Filed Under: Autumn, Featured

Pumpkins

June 7, 2018

You can include pumpkin as a spread on the salad bar, as a stand-alone side dish, incorporated into a bakery item, or as a taste test item. Included on this website are featured curriculum connections for pumpkins, along with recipes for food service and early childcare. Are you a registered site? Click here to get…

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Filed Under: Autumn, Featured

Tomatoes

June 7, 2018

You can include fresh, local tomatoes on the salad bar, as an ingredient in a plated salad, as an ingredient in a side dish or entree, in a sauce or dip, incorporated into a bakery item like savory sun-dried tomato and pesto muffins, or as a taste test item. Included on this website are featured…

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Filed Under: Featured, Summer

Melons

June 7, 2018

You can include melons on the salad bar, in fruit cups for breakfast or lunch, as a snack, or as a taste test item. Included on this website are featured curriculum connections for melons, along with recipes for food service  and early childhood. Are you a registered site? Click here to get to your password…

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Filed Under: Featured, Summer

Peas

June 7, 2018

You can include peas or pea shoots on the salad bar, in a plated salad, as a stand-alone side dish, in an entree like pasta or in a soup, or as a taste test item. Included on this website are featured curriculum connections for peas, along with recipes for food service and early childcare. Are…

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Filed Under: Autumn, Featured, Spring, Summer

Rhubarb

June 7, 2018

You can include rhubarb pickled on the salad bar, as a sauce like BBQ, or as a fruit topping, as a bagel spread at breakfast, incorporated into a bakery item, or as a taste test item. Included on this website are featured curriculum connections for rhubarb, along with recipes for food service and early childcare….

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Filed Under: Featured, Spring

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