• Skip to main content
  • Skip to footer

Illinois Harvest of the Month

  • Home
  • Registered Sites
    • Schools
    • Gardens
    • Early Care and Education (ECE)
    • Residential Programs
    • Non-Participants: Program Sneak Peek
  • Farmers
  • Distributors
  • Recipes
  • Logos
  • Partners
  • Update Us
  • Contact

August 3, 2017

Waldorf Cole Slaw

Crisp and tart, this salad combines green apples with fresh cabbage in a delightful salad.
This is an autumn family recipe for cabbage. 
Adapted from Epicurious.com 
  • Prep Time30 min
  • Total Time30 min
  • Yield10
  • Energy312 cal

    Ingredients

    • 2 ½ -pound white cabbage, cored and chopped (about 12 cups)
    • 4 Granny Smith apples, cut into julienne strips
    • 4 ribs of celery, sliced thin diagonally
    • 1 ½ cups walnuts
    • ½ cup mayonnaise
    • ½ cup plain yogurt or plain Greek yogurt
    • 1 T Dijon-style mustard
    • 3 T sugar
    • ¼ cup vegetable oil
    • ¾ teas salt, or to taste
    • ¼ cup red-wine vinegar

    Method

    1

    In a very large bowl, stir together the cabbage, the apple strips, the celery, and the walnuts.

    2

    In a small bowl whisk together the mayonnaise, the yogurt, the mustard, the sugar, the oil, the salt, and the vinegar until the dressing is smooth.

    3

    Pour the dressing over the cabbage mixture, and toss the slaw well.

    4

    Chill the slaw, covered, for 2 hours.

    5

    The slaw can be made 1 day in advance. Keep covered and chilled.

    • Nutrition Facts

    • Amount per serving
    • Calories312
    • % Daily Value*
    • Total Fat20.9 g26.79%
    • Saturated Fat2 g10%
    • Cholesterol4 mg1.33%
    • Sodium319 mg13.87%
    • Total Carbohydrate28.6 g10.4%
    • Dietary Fiber6.6 g23.57%
    • Total Sugars18.6 g
    • Protein7.2 g14.4%
    • Vitamin D (Cholecalciferol)0 IU0%
    • Calcium89 mg6.85%
    • Iron2 mg11.11%
    • Potassium462 mg9.83%
    • * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Save this recipe:

    • email
    • print

    Filed Under: Autumn, Family Recipe

    Footer

    • Facebook
    • Instagram
    • Twitter

    Copyright© 2023 · Brunch Pro Theme by Shay Bocks