LOCAL ROMAINE LETTUCE
The local food feature for April is local lettuce. You can include romaine lettuce in the salad bar, as a part of another dish, or as a taste test item. Included on this website are featured curriculum connections for lettuce, along with recipes for food service departments and for students and their families.
Click here to get to your password protected page with all of the resources you need!
What do registered school districts get?
- Copy of Illinois Harvest of the Month program manual
- Fun Facts and Nutrition Facts
- Drag and drop language for school and community communications
- Curricular activity
- Book list
- Recipes for food service and for families